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Guangzhou Jiuying Food Machinery Co.Ltd
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meat processing machine
Showing 1 - 3 of 3, total 1 pages [First] [Previous] [Next] [Last]
1
bone sawing machine jy-310
Specification: 714*690*1672mm
Detail: ***ail of Description: (1)high efficiency,low consume,easy to operate,aesthetic appearance (2)all jointing by the welded stainless steel (3)with moveable working table,protection switch (4)good stainless steel shell and b...
2
pork skinning machine jy-435
Specification: 750X710X880mm
Detail: 1.The machine is adopted advanced stainless steel manufacturing, comply with the food sanitation standards; 2. Adjustable knives seats, convenient adjustment to the thickness of the skin; 3.With the German blade, the thickne...
3
poultry debone machine tj-200
Specification: 500(L)x600(W)x1100(H)mm
Detail: This machine can cut poultry with cartilage, for example, bird, pigeon, chicken, duck, ect. If cut once, meat becomes julienne. If cut twice, meat becomes pieces (cubes).It is suitable for those fast-food distribution centre, ...
Showing 1 - 3 of 3, total 1 pages [First] [Previous] [Next] [Last]
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